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Shop / ate atede membrillo mexicano

(1,254)

Mexican King Cake and Guava Candy Roll Kit for 41.1 lb LA TIENDITA ESSENTIALS

Price: $ 170.40   $100.54  
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Category: ate atede membrillo mexicano

About this item

  • No artificial sweeteners.
  • Importance in Mexico: Ates have been a fundamental part of Mexican cuisine, especially during festive seasons. They are commonly found not only in Rosca de Reyes but also in traditional sweets and as an accompaniment to savory dishes.
  • Sure, I can help with that! Please provide the text that you want me to modify.
  • Ideal uses: Bakery, toppings, snacks, desserts, sauces or dressings, and more.
  • Taste: Ates offer a perfect balance of sweetness, acidity, and floral notes, ideal for enhancing the flavor of various dishes.
  • Traditional Baking: Ates are an essential ingredient in the making of the traditional Rosca de Reyes in Mexico. Their use in baking is versatile, from fillings for cakes and cookies to decorations on fruit tarts and puff pastries.
  • Fruit paste, known in Mexico as Ates, is a delicious and thick jelly made from quince, peron, or tejocote fruit. These fruits can only be consumed once cooked, which turns them into a delightful preserve.

Shop / ate atede membrillo mexicano

(1,254)

Mexican King Cake and Guava Candy Roll Kit for 41.1 lb LA TIENDITA ESSENTIALS

Price: $ 170.40   $100.54  
[[item.name]] [[pageData.currency]][[item.price]]
Please select [[pageData.product_sku.sku_code_add.show_name]]
ADD TO CART
ADD TO CART

Add to wishlist

Category: ate atede membrillo mexicano

About this item

  • No artificial sweeteners.
  • Importance in Mexico: Ates have been a fundamental part of Mexican cuisine, especially during festive seasons. They are commonly found not only in Rosca de Reyes but also in traditional sweets and as an accompaniment to savory dishes.
  • Sure, I can help with that! Please provide the text that you want me to modify.
  • Ideal uses: Bakery, toppings, snacks, desserts, sauces or dressings, and more.
  • Taste: Ates offer a perfect balance of sweetness, acidity, and floral notes, ideal for enhancing the flavor of various dishes.
  • Traditional Baking: Ates are an essential ingredient in the making of the traditional Rosca de Reyes in Mexico. Their use in baking is versatile, from fillings for cakes and cookies to decorations on fruit tarts and puff pastries.
  • Fruit paste, known in Mexico as Ates, is a delicious and thick jelly made from quince, peron, or tejocote fruit. These fruits can only be consumed once cooked, which turns them into a delightful preserve.
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